Double Dry Hopped Mass Ave

Launched in 2013, each offering in our classic Street Series of IPAs utilizes the same base recipe but focuses on a singular dry-hop varietal. Starting with the Galaxy-saturated Congress Street, naming these beers after the streets of Boston's Fort Point district created a unique bond to the neighborhood we are proud to call home.

While our roots will always lie within Fort Point, Trillium has blossomed beyond that little section of the city. With our Fenway taproom and the Trillium Garden on the Greenway, Greater Boston has embraced our Farmhouse-inspired offerings, commitment to hospitality, and focus on creating community-minded experiences.

Seven years in, it's time to push the Street Series even further, pairing our favorite elements of the Double IPAs we've brewed alongside the focused dry-hop expressions realized with our Street beers. The Avenue Series pays homage to the many historic roadways throughout the city of Boston. As we're inclined to do with our Street Series, each Avenue Beer will also receive our classic double dry-hopped treatment, coaxing heightened hop expression.

For DDH Mass Ave, we've taken one of our favorite hops in Mosaic and turned it all the way up. Pouring a glowing deep yellow with substantial haze, a mouth-watering aroma jumps from the glass. Notes of preserved peach, fresh-squeezed grapefruit juice, and creamy mango panna cotta delight the senses. A plush, palate-saturating mouthfeel, mild piney bitterness, and dry finish combine to create a balanced and drinkable Double IPA with heightened aromatics.


ABV: 8.2%
HOPS: Mosaic, CTZ
MALT: American 2-Row Barley, White Wheat, Flaked Wheat