Enjoy draft pours and our full menu in our 1st floor taproom or our outdoor spaces!

View our menus:

Fort Point Beverage Menu

Fort Point Food Menu

Fort Point Brunch Menu

Fort Point Kids Menu

Reservations for parties of 1-8 guests can be made up to 14 days in advance via Resy, but are not required. Walk-ins are always welcome! All reservations are for indoor seating. If you would like to be seated outside when you arrive, just let us know and we will do our very best to accommodate your request depending on table availability. Visit our Resy page to reserve a table.

Leashed dogs are welcome on our patio!

A vibrant space where the familiar and the unfamiliar meet to create an experience you’ll crave in an environment you’ll want to return to again and again.

Headroom offers a curated menu of small plates meant for sharing accompanied by a extensive list of craft cocktails to pair!

Make your reservation today!

HOURS
Monday - Saturday: 5PM - 11PM
Sunday: 5PM - 10PM

kitchen closes an hour before close

last call 30 minutes before close

Same day pickup orders can be placed online beginning at 9:00 AM and up to 30 minutes before closing time. No minimum order is required and normal limits apply.

Catering

Bring New England farms to your table with our expanded catering menu, featuring the highest quality, local ingredients in a diverse array of signature dishes for any group size. The premiere choice for office luncheons, department meetings, celebratory gatherings, and everything in between; we’ve made planning your next event stress-free and fun!

Want it delivered? Our partners at EZ cater have you covered; visit Fort Point Catering and place your order today!

Private Events

Trillium Fort Point offers multiple private and semi-private dining options for groups of 10-200 people, a full kitchen with customizable menus, and the Seaport as a backdrop, Fort Point is the place to be for foodies and beer enthusiasts alike! Submit an Event Inquiry Form to start planning!