Named for traditional rural agricultural practices of framing farm fields with native hedgerows. A representation of Trillium’s farm-to-glass approach.
NOSE: Rich notes of stewed red fruit, tart cherry, cocoa, caramel, and baking spices.
PALATE: Bright strawberry jam, licorice, and dark herbal complexity with hints of leather and a full bodied sweetness.
FINISH: Short finish with notes of chocolate strawberries, liquorish and a warming bitterness.
ABV: 18%