We teamed up with Miami's J. Wakefield Brewing to create another dessert inspired stout! For this edition we simplified things and go to the root of all tasty treats. Vanilla Truffle is an Imperial Stout with Madagascar Bourbon Vanilla Beans.
Vanilla Truffle announces itself with a big aroma of brownie batter and charred marshmallows. The palate provides deep vanilla, pot du crème flavor with subtle notes of toffee and caramel. A full, rich mouthfeel leaves a coating on the glass and lingering, satisfying sweetness.
STYLE: Imperial Stout
ABV: 12.7%
HOPS: Hop Extract
MALT: Maris Otter, C-80, C-120, Flaked Oats, Black Malt, Chocolate Malt, Munich Malt, Midnight Wheat
ADDITIONAL INGREDIENTS: Madagascar Vanilla Bean
Vanilla Truffle announces itself with a big aroma of brownie batter and charred marshmallows. The palate provides deep vanilla, pot du crème flavor with subtle notes of toffee and caramel. A full, rich mouthfeel leaves a coating on the glass and lingering, satisfying sweetness.
STYLE: Imperial Stout
ABV: 12.7%
HOPS: Hop Extract
MALT: Maris Otter, C-80, C-120, Flaked Oats, Black Malt, Chocolate Malt, Munich Malt, Midnight Wheat
ADDITIONAL INGREDIENTS: Madagascar Vanilla Bean