STYLE: IPA
ABV: 7.0%
HOPS: Mosaic, El Dorado
MALT: American 2-Row Barley, White Wheat
ADDITIONAL INGREDIENTS: Trillium Wood-Fired Bread Baked with Local Ground Up Flour
STYLE: IPA
ABV: 7.0%
HOPS: Mosaic, El Dorado
MALT: American 2-Row Barley, White Wheat
ADDITIONAL INGREDIENTS: Trillium Wood-Fired Bread Baked with Local Ground Up Flour